With any luck, the cabbage will be ready at the same time, since it's another ingredient required in making borscht.Friday, May 29, 2009
Home-grown
With any luck, the cabbage will be ready at the same time, since it's another ingredient required in making borscht.
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8 comments:
I have some Polish friends that always do the beat soup at Easter every year. It's a family custom handed down through the ages. And of course there are always pickled eggs in beet juice too! Your garden and Cliffs seems to be doing quite well. Wilted lettuce salad was one of my Mom's favorites.
Enjoy your weekend !
'On Ya'-ma
great looking garden items! :)
Your beets look so much better than mine!I'm the only one in my house hold that likes beets. But, thats okay, leaves more for me.
Everthing looks so pretty and good enough to eat LOL. I have never eat that beet thingy. My eggplants used to always get lots of bugs that look like black fleas and jump like then also. Good idea to poison them. I used to do that. I know you and cliff are enjoying all those fresh veggies. Helen
I love radishes, but had the same thing happen to me, they were long and not very big, yours look great! You ate all the turnips??? LOL
Nice garden. It has rained so much here that my garden is doing nothing
I don't care for radishes but your's look good.
The garden is looking good!
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