This made good use of the last four cups of turkey from Thursday; it's low-fat, according to the recipe. Since we have company, we have help consuming the quite-tasty casserole. Now to think about making beans tomorrow with the ham-bone I saved.
Saturday, November 29, 2008
So, with my leftover turkey...
I made a double-batch of Tex-Mex turkey and rice casserole, from one of my newer Better Homes and Gardens cookbooks.
This made good use of the last four cups of turkey from Thursday; it's low-fat, according to the recipe. Since we have company, we have help consuming the quite-tasty casserole. Now to think about making beans tomorrow with the ham-bone I saved.
This made good use of the last four cups of turkey from Thursday; it's low-fat, according to the recipe. Since we have company, we have help consuming the quite-tasty casserole. Now to think about making beans tomorrow with the ham-bone I saved.
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Looks too good to be low fat but I guess if they say so.
ReplyDeleteMmmmm, that looks good!
ReplyDeleteThat looks so warm and delicious!
ReplyDelete