Saturday, November 29, 2008

So, with my leftover turkey...

I made a double-batch of Tex-Mex turkey and rice casserole, from one of my newer Better Homes and Gardens cookbooks.

This made good use of the last four cups of turkey from Thursday; it's low-fat, according to the recipe. Since we have company, we have help consuming the quite-tasty casserole. Now to think about making beans tomorrow with the ham-bone I saved.

3 comments:

Paula said...

Looks too good to be low fat but I guess if they say so.

Hollie said...

Mmmmm, that looks good!

Kelly said...

That looks so warm and delicious!