So I told Cliff, "I'm going to the big computer to see if I can come up with something for a blog entry." And I turned toward the computer room. Just as I started to sit down at the computer, Cliff starts hollering some story to me from the living room. Kind, considerate woman that I am, I walked up the hall and peeked around the corner to listen attentively. I gave some sort of answer to his homily and walked back to the computer. Unfortunately, the Shakespeare of the tractor world realized he had another thought that needed to be expressed, so before I could get my backside to make contact with the chair, he started talking again. I can't tell what he's saying from this room, so again I go peek around the corner in rapt attention. I guess Alzheimer's is setting in here, because I don't remember what either of his lectures was about. When he seemed to have imparted all the wisdom he wished to, I ever-so-gently told him, "OK. Now, I'm going to the big computer and make an effort to do a blog entry."
"OK," he said, "I'll shut up."
Let me say right here how grateful I am that Cliff is a good sport when I tell a story like this. He's gotten used to me sharing embarrassing pictures of him sleeping with his mouth open, and tells me he no longer has any shame at all. So he lets me twist and re-arrange one or two of his sentences, just for fun: But if anybody thinks I'm trying to make my husband look stupid, trust me, that's the last thing I'd want to do. He didn't just fall off the turnip truck yesterday!
You know what my favorite pass-time is in winter? Baking! You know what people shouldn't be doing who are wanting to lose their Christmas pounds? That's exactly right: Baking. But oh, this winter. It's driving me crazy. There is relief in sight. After today the temperatures are going to rise; I noticed in the forecast for next week, the highs for every day were in the 40's. It's about time! Lately I've been making Oatmeal Raisin cookies. I found a wonderful recipe on Allrecipes.com. The raisins soak in the beaten eggs and vanilla for an hour before you go ahead and mix up the recipe. You might want to not go overboard on the flour, because when it's done, it's VERY dry. But I have several witnesses who will testify that these cookies are great!
"This is the best Oatmeal Cookie I have ever tasted and is my family's favorite. This is a recipe that I have had for years that a friend of mine gave me."
GRANDMOTHER'S OATMEAL COOKIES
Ingredients
- 3 eggs
- 1 cup raisins
- 1 teaspoon vanilla extract
- 1 cup butter flavored shortening
- 1 cup packed brown sugar
- 1 cup white sugar
- 2 1/2 cups all-purpose flour
- 2 teaspoons baking soda
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- 2 cups quick cooking oats
- 1/2 cup chopped walnuts
Directions
- Beat eggs, and stir in raisins and vanilla. Refrigerate for at least an hour.
- Preheat oven to 350 degrees F (175 degrees C).
- Cream together shortening, brown sugar, and white sugar until light and fluffy. Combine flour, baking soda, salt, and cinnamon; stir into the sugar mixture. Mix in raisins and eggs, then stir in oats and walnuts. Roll dough into walnut sized balls, and place 2 inches apart on ungreased cookie sheets.
- Bake for 10 to 12 minutes in preheated oven, or until edges are golden. Cool on wire racks.
There's a fundraiser for House of Hope at Big River Ranch in June. Lots more activities will be coming up later. Meanwhile, Cliff and I are planning a trip to Memphis at some point, but we will wait until there's no chance of getting snowed in someplace.
Until next time, dear readers, I am
Sincerely yours,
Donna
It's always good to read your posts, Donna. I check in her every day.
ReplyDeletethose oatmeal cookies sound scrumptious.
ReplyDeleteThe weather does keep on happening for sure. It's still winter here in the frozen north and like you I did see warmer days in the long range forecast. Yay1
ReplyDeleteI simply LOVE reading your blog entries, Donna. They express "down home life" which is what is always going on around here too. And we're tired of this cold weather as well.... it's a mere 16 degrees as I type this, a little past 9am. My feet and nose are perpetually cold and I long for the warmth of at least spring. We are scheduled to have a "warm up" too, with temps in the upper 30s which will be most welcomed. Love, Andrea xoxo
ReplyDeleteEnjoy your blog. Always check for it. Will try that recipe!
ReplyDeleteI love oatmeal cookies, but would leave out the raisins. I'm not a fan of warm raisins. I'm glad that winter is going away and that there are signs of spring. That's important for our state of mind!
ReplyDelete